NEW GF CHOCOLATE CAKE
We are thrilled to feature a gluten-free and dairy-free option on our dessert menu starting Saturday, October 31st!
We are offering a delicious chocolate cake with mocha buttercream frosting. The recipe was developed by our amazing Kim, who has worked in our kitchen for the past 4 years. This cake is one of many wonderful creations made by Kim at her side business, Curly Girl Cakes LLC. It is moist, decadent, and delicious.
Give it a try, you won’t be disappointed! We will have this option available beginning Saturday, Oct. 31st.