Sun – Thu | 11:30am – 9:00pm
Fri & Sat | 11:30am – 9:30pm


We are thrilled to feature a gluten-free and dairy-free option on our dessert menu starting Saturday, October 31st! 

We are offering a delicious chocolate cake with mocha buttercream frosting. The recipe was developed by our amazing Kim, who has worked in our kitchen for the past 4 years. This cake is one of many wonderful creations made by Kim at her side business, Curly Girl Cakes LLC. It is moist, decadent, and delicious.

Give it a try, you won’t be disappointed! We will have this option available beginning Saturday, Oct. 31st.